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Avocado Fries

It may be flat-out sacrilege to deep fry an avocado. However, that’s exactly what I’ve done, and I have to say that I’m so happy that I did so. I took a very healthy food and put an unhealthy spin on it. 

I would be more upset about this, except for the fact that these are SO delicious. They’re definitely one of my new favorite foods. 


  • 1 avocado, peeled and sliced into strips
  • 1/2 cup corn starch
  • 1 Tablespoon garlic powder
  • 1 Tablespoon onion powder
  • Salt to taste
  • Canola oil to fry


  • Heat 1 inch of oil in a pan over medium heat.
  • Mix corn starch, garlic, onion, and salt in a bowl.
  • Coat avocado strips in corn starch mixture
  • Fry avocado for about 2-3 minutes, or until golden brown and crispy. 
  • Drain on paper towel, and serve immediately 

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